Cow Dung Cake

Description

Narayan Narayan Gau Seva Aashram cow dung cakes for daily hawan, pujan and other religious activities. Uple made from desi cow’s dung. Ideal for Cooking, Roasting Completely dried, moisture free and burns properly. Can also be used to purify the atmosphere and removes bugs and insects. It is made from Cow Dung and made by village Cow dung cake is mix of cow dung and paddy, hull and paddy straw It is used to purify air as it is said to release oxygen when burnt with Ghee. It has been analyzed that cow dung is pure and full of antiseptic properties. If you smear cow dung on impure place, that place becomes pure. The smoke from burning cow dung has been found to repel insects, including mosquitoes. Burning cow dung with ghee is one of the best ways to purify the home.

Description

Benefits of Cow Dung Cakes

Manufacturing process

Narayan Narayan Gaushala prepares hand-made cow-dung cakes with quite a high degree of cleanliness.  We take cow dung from cows that wander freely in the forest. Impurity is not allowed while manufacturing these cow- dung cakes.

Scientific and Religious Importance

The smoke generated from cow dung cakes has many scientific and religious benefits.

According to many scientific researches, this smoke releases gases like carbon dioxide, ethylene, and formalin into the atmosphere. Formalin is also used in operation theatres..

The benefits of burning cow-dung cakes are:

• Kills harmful bacteria, viruses, mosquitoes, etc
• Improves eyesight
• Radiates positive vibes and sanitizes the atmosphere
• Used as incense
• Used in hawan